The baker is a magician who creates aromatic pastries and bread, which is considered a symbol of life and well-being. His work begins at dawn, when the rest of the city is still asleep, so that everyone has a fresh, crispy crust for breakfast. The baker's profession requires a subtle knowledge of ingredients and fermentation processes, because the taste and structure of the dough depend on the exact ratio of products. It is impossible to imagine any bakery or pastry shop without a baker, where the warm smell of baked goods always hovers. The work of a baker gives people joy and a feeling of home comfort, because bread and pastries are the heart of any meal.
